• 1.

    Kalantar-Zadeh K, Fouqoue D. Nutritional management of chronic kidney disease. N Engl J Med 2017; 377:17651776 doi: 10.1056/NEJMra1700312.

  • 2.

    Menon V, et al. Effect of a very low-protein diet on outcomes: Long-term follow-up of the modification of diet in renal disease (MDRD) study. Am J Kidney Dis 2009; 53:208217 doi: 10.1053/j.ajkd.2008.08.009.

    • Crossref
    • Search Google Scholar
    • Export Citation
  • 3.

    Mitchell N, et al. Are low‐carbohydrate diets safe in diabetic and nondiabetic chronic kidney disease? [published online ahead of print January 15, 2019]. Ann NY Acad Sci doi: 10.1111/nyas.13997.

    • Search Google Scholar
    • Export Citation
  • 4.

    Kalantar-Zadeh K, et al. High-protein diet is bad for kidney health: Unleashing the taboo [published online ahead of print November 7, 2019]. Nephrol Dial Transplant doi: 10.1093.ndt/gfz216.

    • Search Google Scholar
    • Export Citation
  • 5.

    Beddhu S, et al. Light-intensity physical activities and mortality in the United States general population and CKD subpopulation. CJASN 2015: 10:11451153 doi: 10.2215/CJN.08410814.

    • Crossref
    • Search Google Scholar
    • Export Citation

Diet and Lifestyle Are Key in Preventing and Managing Kidney Disease

Restricted access
Save